


Order from the Second Green New Deal and you know exactly when your coffee was roasted. The best time to drink freshly roasted coffee is seven to fourteen days after the roast date. Earlier than that, and your coffee might still be off gassing co2 and have a flavor like wheatgrass.

Go real green be reusing your own container! Keep your coffee fresh by storing it in a container with a one-way air release valve like a 16 oz Airscape. But hey… a mason jar works just fine too!

While we source our beans from a variety of growers, we’ll roast to a profile that matches your needs.

We’re currently roasting Pango Pango, an Indonesian coffee in honor of our favorite film from Sundance this year, Para Perasuk!
$15
